BESPOKE FOOD GRADE PAPER.
Great care, attention to detail and respect for traditions These values are at the foundation of the products made in the food sector, from confectionery, ice cream industry and gastronomy to butchering or fishmongery. Their delicate nature means they need a high-level wrapping to enhance products both qualitatively and aesthetically.
F.lli Magro produces bespoke high quality food paper that is perfect for wrapping and protecting products with a personal and elegant touch. Some of the most common solutions for food are tissue, waxed or onion skin paper, made with a thin layer of parraffin to protect food and avoid unpleasant spills.
Innovative hot stamping and UV printing techniques make it possible to produce over-the-counter paper for foods with the producer’s logo, contacts, texture or images. A simple wrapping then becomes an expression of class and strong identity that gives the package instant recognition.
Types of paper for food grade use
Pelleaglio paper, tissue paper for wrapping food
At F.lli Magro, we offer different types of paper suitable for food use. Preference depends upon the client’s purpose and needs. Coloured tissue paper can be customised to wrap food and create refined packaging, for instance. Onion skin can be used for wrapping while polythene for retaining the quality, as well as glassineor polypropylene. The papers are covered with a wax layer to guarantee a protective barrier that enhances the product.
How we customise
We have cared for each client’s needs for over 30 years. We know the importance of a job well done. This represents the image of the entire company and must therefore be of great quality. Together with the graphics department, we evaluate necessary printed food grade paper elements: a logo, contacts or a defining texture or image. Bespoke food paper is printed once the plate is approved. It is then delivered in rolls or sheets in the desired format.